GBC’s anti-racism advisory committee met only twice since summer with no date for third meeting set
In the summer of 2020, amid a revigorated international discussion about racism, George Brown College…
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SAGBC unveils two-year strategic direction at town hall discussion
On March 4, the Student Association of George Brown College (SAGBC) hosted a virtual zoom…
GBC announces innovative new culinary program
A new program has been launched by the Centre for Hospitality & Culinary Arts at…
Business Case Competition set to get underway at GBC
The combination of business skills and sustainable thinking within a school community can never go…
SAGBC director of communications and internal resigns
Taranjeet Singh Manchanda, the Student Association of George Brown College’s director of communications and internal,…
Students able to change names, not pronouns on GBC online learning systems
In November 2020, Student Association of George Brown College (SAGBC) representative Robby Thompson spoke up…
SAGBC commits to UN sustainable development goals, calls on GBC to do the same
Earlier this week, the Student Association of George Brown College (SAGBC) signed the SDG Accord,…
TCH Marketplace re-opens following two months of lockdown
TCH Marketplace (formerly The Chef’s House) opened its doors back up to the public today…
How a GBC student & former squash star is helping seniors stay active during COVID-19
Samantha Cornett never imagined she’d work in a human service-related industry. But after competing in…
SAGBC announces timelines, available positions for Spring 2021 election
Available positions have been announced for the Student Association of George Brown College’s (SAGBC) Spring…
Despite ‘decimated’ restaurant industry, GBC hospitality professor still sees reason for optimism for culinary grads
With hotels and restaurants struggling to stay open amid provincial stay-at-home orders, an uncertain future…
Desmond Cole calls for the abolition of campus security in virtual GBC conversation
Over 300 people were in attendance for a conversation with Desmond Cole on Wednesday hosted…